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Golfer's Fayre
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Chefs soup of the day with crusty bread £4.95
Cumberland sausages on a bed of garlic mash with a whole grain mustard sauce £6.95
Minted lamb burger in a bap served with salad and fries £6.75
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Chicken massala served with rice and poppadoms £6.95
Whole breaded scampi tail served with chips, salad and tartar sauce £6.95
Pork & chinese vegetables in a sesame and garlic sauce with rice £7.25
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SIZZLING DISHES
Beef with ginger and garlic Prawns with garlic and parsley Lamb with mint and coriander £8.50
JAPANESE BEEF STEAK CURRY
£9.95
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TRIPLE DECKER
Ham, cheese and tomato Bacon, mushroom and cheese Chicken, roasted pepper and brie, all served with fries £6.75
EBI TEMPURA UDON
Two tempura prawns on a bowl of white noodles in a fish and Soya stock £9.25
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Extra's
Portion of fries £2.25
Chips and cheese £2.95
Chefs dessert of the day £4.95
Toasted tea cakes with butter £2.25
Hot Croissant and jam £2.25
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Beverages
Tea £1.65
Coffee £1.65
Latte £2.00
Espresso £1.95
Cappuccino £2.00
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